How it Works
Annual membership to Mi Casa Supper Club is $50 per couple with the following amenities:
Members who attended a Mi Casa dinner this past year at the Roca address will receive a free annual membership. Those who received emails previously, but never attended a chef’s dinner, can sign up before September 1st 2014 and receive a 50% discount off their annual membership.
Each person on the mailing list will receive an email announcement of upcoming events and the menu at least two weeks in advance.
For the Saturday night chef’s dinner, the doors open at 5:00pm for cocktails and hors d'oeuvres on our ocean view patio. The first course is served at 6:30pm.
Non-members can join us on Saturday nights on the roof-top bar/lounge, and both members and non-members can join us on Thursday and Friday nights and Sunday afternoons, for our sumptuous lounge menu.
Members that refer someone who joins with a full paying membership, get a free bottle of wine at their next chef’s dinner (up to $30).
Members will be able to pick up their membership cards at our new location at 54 Estero, San Antonio Del Mar starting in mid-June.For reservations or inquiries email MICASASUPPERCLUB@GMAIL.COM. Confirmations will be sent immediately upon receipt of e-mail reservation, and a reminder (address included) will be sent one week prior.
Please keep in mind the food we create takes 2-3 days to prepare and we make it based on the reservations we take from our members. If you need to cancel your reservation, please let us know 48 hours before the dinner date. If you don’t cancel and you don’t show up without a valid reason we reserve the right to cancel your membership.
Some of our dinner parties, at times, will be meatless, dairy-free, and/or gluten-free, so feel free to contact us for a particular date and we'll let you know if the menu works for you.
Whether you decide to collect your most special friends, bring a date, or fly solo and meet new of new friends is entirely up to you. Please let us know if you would like to sit with only your guests or be seated at a larger table with other members. Either way this culinary adventure surely will satisfy and delight your taste buds. Just a suggestion: wouldn't this make a great surprise birthday or anniversary present?
We do this because we love food and care about where it comes from and how it is prepared. We do this because we think you think the same way and might enjoy what we do. We do this because it's fun. Come join the new gastro party.